Wednesday, January 8, 2014

#181: Dogfish Head Brewery » Piercing Pils (Czech Style Pilsner)

The Pear Pils makes it's way to bottles...


The Brewery: Dogfish Head (Milton, DE)
The Brew: Piercing Pils (Czech Style Pilsner)
Availability: Bottles & Draft (Seasonal)
ABV:  6.0% | IBUs: 35
Rating: 8.9/10
Location: Home
Found: Fingerlakes Beverage Center

The Story? Back in October, Dogfish Head announced that Piercing Pils would be graduating from the limited draft line, becoming their new winter seasonal. As always, an interesting choice from the masters of Delaware, issuing a light-bodied style in the dead of winter. Chicory Stout was bumped back to the limited, draft-only line to make room.

Piercing Pils is another in the long line of Dogfish Head hybrids, brewed with pear juice, white pear tea, and Saaz hops. I'm a fan of high-quality Pilsners, a style that in the craft world takes somewhat of a back seat amongst many flavor-intense offerings, so I was exciting to hear Piercing was getting wide release.

The Beer? Piercing Pils pours out a golden, straw color with plenty of effervescence. It's a shade darker than most Pilsners and topped with a finger of fluffy, staying head. The nose is inviting, full of grassy hops, classic pilsner aromas, and just a touch of crisp tartness.

Now, to drink... and oh, the pear is just the perfect complimentor. The fruit juice softens that usual pilsner bitter bite just enough, along with a swift flip of sweetness on the finish. There's a mild, juicy tartness on the front of each sip that quickly fades into toasty malts. Flavors of bready yeasts and just a hint of sourdough creep in further through. The 6.0% ABV is a nice touch to give this Pils some weight.

Overall, highly drinkable, but not a slammer. Dogfish Head wins again with a unique, well-crafted, easy go-to alternative to heavy winter beers.


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