Wednesday, March 4, 2015

#314: Bell's Beer » Hopslam 2015 (DIPA)

(the westy: good for beer; bad for photo lighting)

Bell's Beer » Hopslam 2015 (DIPA) | ABV: 10% | IBUs: 70

Bell's venerable Double India Pale Ale, Hopslam, gleefully permeated far further into Ithaca's beer depths this winter, hitting taps at several locations around town. I grabbed two sixers from Fingerlakes Beverage as last year (Bell's inaugural year distributing to NYS), but needed to experience this lauded brew fresh of the tap.

Hopslam serves up with a deep, translucent amber body, topped with two fingers of fluffy, bright white head. As with bottle pours, it's deeply aromatic, packed with a plethora of citrus rind from Simcoe dry-hopping.

Onto the palate, it's silky hop-heaven. Hot spice of rye and white pepper are deftly balanced with a touch of honey dipped sweetness, making this brew remarkably drinkable. Rich toffee and tropical fruit flavors swirl between citrus rind and pith notes, making this full-bodied brew a growing flavor experience.

Hands down one of my favorite beers, Hopslam was fantastic as always, this draft version boasting a bit sharper bitterness than bottles, making for a slower sipping tasting.

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